You’ve hired a professional pest control service. You’ve got monthly visits. You even have the invoice to prove it. So why do pest control programmes continue to appear in non-conformity reports during food safety audits? The issue isn’t just the presence of pests, it’s the absence of documentation, verification, and clear responsibilities. In recent audits…
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Root cause analysis (RCA) is often treated as a basic corrective action step, yet weak or incomplete RCA remains one of the most frequent findings during food safety audits. When the true cause of a non-conformity is not fully understood, the same issue tends to return, costing time, trust, and compliance. A review of recent…
Internal audits are your first line of defence. So why do many still miss critical issues that reappear during third-party audits? Internal audits are designed to proactively identify and address potential non-conformities within a food safety management system. However, recurring issues often surface during external assessments, indicating gaps in internal auditing processes. Common Pitfalls…